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Mairead E Kiely

Institution

University College Cork

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Subjects

Medicine & Nursing

Details
Publications 116
As first author 12
As last author 49
Unique topics 566
Collaborations 72
Sources 8
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2012
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2020

A detailed exploration of early infant milk feeding in a prospective birth cohort study in Ireland: combination feeding of breast milk and infant formula and early breast-feeding cessation
2020

Vitamin D in pregnancy: Where we are and where we should go
2019

Effect of genetically low 25-hydroxyvitamin D on mortality risk: Mendelian randomization analysis in 3 large European cohorts
2019

Iron supplementation in preterm and low birth weight infants: a systematic review of intervention studies
2019

The impact of short-term predominate breastfeeding on cognitive outcome at 5 years
2019

The neonatal period: a missed opportunity for the prevention of iron deficiency and its associated neurological consequences?
2019

The relationship between IGF-I and -II concentrations and body composition at birth and over the first 2 months
2018

Antenatal vitamin D status is not associated with standard neurodevelopmental assessments at age 5 Years in a well-characterized prospective maternal-infant cohort
2018

Effect of an egg ovalbumin-derived protein hydrolysate on blood pressure and cardiovascular risk in adults with a mildly elevated blood pressure: a randomized placebo-controlled crossover trial
2018

Estimation of the maternal vitamin D intake that maintains circulating 25-hydroxyvitamin D in late gestation at a concentration sufficient to keep umbilical cord sera >= 25-30 nmol/L: a dose-response, double-blind, randomized placebo-controlled trial in pregnant women at northern latitude
2018

Exploring the concept of functional vitamin D deficiency in pregnancy: impact of the interaction between 25-hydroxyvitamin D and parathyroid hormone on perinatal outcomes
2018

Interactions between vitamin D status, calcium intake and parathyroid hormone concentrations in healthy pregnant women
2018

Interactions between vitamin D status, calcium intake and parathyroid hormone concentrations in healthy white-skinned pregnant women at northern latitude
2018

Invited commentary in response to: Serum 25-hydroxyvitamin D, calcium and parathyroid hormone in Native and European populations in Greenland
2018

Iron status, body size, and growth in the first 2 years of life
2018

Lack of acute or chronic effects of epicatechin-rich and procyanidin-rich apple extracts on blood pressure and cardiometabolic biomarkers in adults with moderately elevated blood pressure: a randomized, placebo-controlled crossover trial
2018

Rationale and plan for vitamin D food fortification: a review and guidance paper
2018

Relationships between maternal obesity and maternal and neonatal iron status
2018

Standardized parenteral nutrition for the transition phase in preterm infants: a bag that fits
2018

Summary outcomes of the ODIN project on food fortification for vitamin D deficiency prevention
2018

Systematic review of vitamin D and hypertensive disorders of pregnancy
2018

The effect of berry-based food interventions on markers of cardiovascular and metabolic health: A systematic review of randomized controlled trials
2017

A systematic review of vitamin D status in southern European countries.
2017

Associations between maternal lifestyle factors and neonatal body composition in the Screening for Pregnancy Endpoints (Cork) cohort study.
2017

Baseline Assessment of 25-Hydroxyvitamin D Assay Performance: A Vitamin D Standardization Program (VDSP) Interlaboratory Comparison Study.
2017

Baseline Assessment of 25-Hydroxyvitamin D Reference Material and Proficiency Testing/External Quality Assurance Material Commutability: A Vitamin D Standardization Program Study.
2017

Correlation of Insulin-Like Growth Factor-I and -II Concentrations at Birth Measured by Mass Spectrometry and Growth from Birth to Two Months.
2017

Do changing levels of maternal exercise during pregnancy affect neonatal adiposity? Secondary analysis of the babies after SCOPE: evaluating the longitudinal impact using neurological and nutritional endpoints (BASELINE) birth cohort (Cork, Ireland)
2017

Ethnic disparities in the dietary requirement for vitamin D during pregnancy: considerations for nutrition policy and research
2017

Improved dietary guidelines for vitamin D: application of individual participant data (IPD)-level meta-regression analyses
2017

Microcytosis is associated with low cognitive outcomes in healthy 2-year-olds in a high-resource setting
2017

Non-skeletal health effects of vitamin D supplementation: A systematic review on findings from meta-analyses summarizing trial data.
2017

Prevalence of vitamin D deficiency and insufficiency among schoolchildren in Greece: The role of sex, degree of urbanisation and seasonality
2017

Specialized food composition dataset for vitamin D content in foods based on European standards: Application to dietary intake assessment.
2017

Standardized Parenteral Nutrition for the Transition Phase in Preterm Infants: A Bag That Fits.
2017

Systematic Review of Vitamin D and Hypertensive Disorders of Pregnancy.
2017

The Effect of Berry-Based Food Interventions on Markers of Cardiovascular and Metabolic Health: A Systematic Review of Randomized Controlled Trials.
2017

The Vitamin D Standardization Program (VDSP) Manual for Retrospective Laboratory Standardization of Serum 25-Hydroxyvitamin D Data.
2017

Transition Phase Nutrition Recommendations: A Missing Link in the Nutrition Management of Preterm Infants
2017

Variation in iodine food composition data has a major impact on estimates of iodine intake in young children.
2017

Vitamin D and mortality: Individual participant data meta-analysis of standardized 25-hydroxyvitamin D in 26916 individuals from a European consortium
2017

Vitamin D in pregnancy: current perspectives and future directions
2017

eBASIS (Bioactive Substances in Food Information Systems) and bioactive intakes: Major updates of the bioactive compound composition and beneficial bioeffects database and the development of a probabilistic model to assess intakes in Europe
2016

A predictive model of serum 25-hydroxyvitamin D in UK white as well as black and Asian minority ethnic population groups for application in food fortification strategy development towards vitamin D deficiency prevention.
2016

Cord blood leptin and gains in body weight and fat mass during infancy.
2016

Development, validation and implementation of a quantitative food frequency questionnaire to assess habitual vitamin D intake.
2016

Estimation of the dietary requirement for vitamin D in adolescents aged 14-18 y: a dose-response, double-blind, randomized placebo-controlled trial.
2016

Estimation of the dietary requirement for vitamin D in white children aged 4-8 y: a randomized, controlled, dose-response trial.
2016

Global Consensus Recommendations on Prevention and Management of Nutritional Rickets.
2016

Impact of maternal, antenatal and birth-associated factors on iron stores at birth: data from a prospective maternal-infant birth cohort.
2016

Infant formula feeding practices in a prospective population based study
2016

Iron intakes and status of 2-year-old children in the Cork BASELINE Birth Cohort Study
2016

Iron status, body size, and growth in the first 2 years of life.
2016

Low vitamin D deficiency in Irish toddlers despite northerly latitude and a high prevalence of inadequate intakes.
2016

Optimising preterm nutrition: present and future.
2016

Parental physical and lifestyle factors and their association with newborn body composition.
2016

Phylloquinone Intakes and Food Sources and Vitamin K Status in a Nationally Representative Sample of Irish Adults.
2016

Seasonal Changes in Vitamin D-Effective UVB Availability in Europe and Associations with Population Serum 25-Hydroxyvitamin D.
2016

Thin-for-gestational age infants are at increased risk of neurodevelopmental delay at 2 years.
2016

Vitamin D and mortality: Individual participant data meta-analysis of standardized 25-hydroxyvitamin D in 26916 individuals from a European consortium.
2016

Vitamin D in pregnancy: current perspectives and future directions.
2016

Vitamin D metabolite concentrations in umbilical cord blood serum and associations with clinical characteristics in a large prospective mother-infant cohort in Ireland.
2016

Vitamin D status is associated with uteroplacental dysfunction indicated by pre-eclampsia and small-for-gestational-age birth in a large prospective pregnancy cohort in Ireland with low vitamin D status.
2015

Adherence with early infant feeding and complementary feeding guidelines in the Cork BASELINE Birth Cohort Study.
2015

An Integrated Predictive Model of Population Serum 25-Hydroxyvitamin D for Application in Strategy Development for Vitamin D Deficiency Prevention.
2015

Consensus Recommendations for Prevention of Nutritional Rickets: Food Fortification and Micronutrient Supplements for Global Health.
2015

Early life factors associated with the exclusivity and duration of breast feeding in an Irish birth cohort study.
2015

Eating behaviour and weight status at 2 years of age: data from the Cork BASELINE Birth Cohort Study
2015

Effect of Ultraviolet Light-Exposed Mushrooms on Vitamin D Status: Liquid Chromatography-Tandem Mass Spectrometry Reanalysis of Biobanked Sera from a Randomized Controlled Trial and a Systematic Review plus Meta-Analysis.
2015

Infant formula feeding practices in a prospective population based study.
2015

Iron intakes and status of 2-year-old children in the Cork BASELINE Birth Cohort Study.
2015

Neonatal adiposity increases the risk of atopic dermatitis during the first year of life.
2015

Reduced-fat Gouda-type cheese enriched with vitamin D3 effectively prevents vitamin D deficiency during winter months in postmenopausal women in Greece.
2015

Skin barrier impairment at birth predicts food allergy at 2 years of age.
2015

Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed.
2015

Standardizing serum 25-hydroxyvitamin D data from four Nordic population samples using the Vitamin D Standardization Program protocols: Shedding new light on vitamin D status in Nordic individuals.
2015

Tackling inadequate vitamin D intakes within the population: fortification of dairy products with vitamin D may not be enough.
2015

The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children.
2015

Vitamin D deficiency in Europe: pandemic?
2014

Cohort profile: The Cork BASELINE Birth Cohort Study: Babies after SCOPE: Evaluating the Longitudinal Impact on Neurological and Nutritional Endpoints.
2014

Dietary calcium does not interact with vitamin D₃ in terms of determining the response and catabolism of serum 25-hydroxyvitamin D during winter in older adults.
2014

Dietary vitamin D₂--a potentially underestimated contributor to vitamin D nutritional status of adults?
2014

Eating behaviour and weight status at 2 years of age: data from the Cork BASELINE Birth Cohort Study.
2014

Impact of pregnancy on vitamin D status: a longitudinal study.
2014

Recommended dietary intakes for vitamin D: where do they come from, what do they achieve and how can we meet them?
2014

The 3 epimer of 25-hydroxycholecalciferol is present in the circulation of the majority of adults in a nationally representative sample and has endogenous origins.
2014

Vitamin D and muscle strength throughout the life course: a review of epidemiological and intervention studies.
2014

ePlantLIBRA: A composition and biological activity database for bioactive compounds in plant food supplements.
2013

Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements.
2013

EURRECA-Estimating vitamin D requirements for deriving dietary reference values.
2013

Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys.
2013

Prevention of vitamin D deficiency during infancy is achieved by a combination of low-dose maternal and infant supplementation.
2012

An updated systematic review and meta-analysis of the efficacy of vitamin D food fortification.
2012

Dietary strategies to maintain adequacy of circulating 25-hydroxyvitamin D concentrations.
2012

Relative effectiveness of oral 25-hydroxyvitamin D3 and vitamin D3 in raising wintertime serum 25-hydroxyvitamin D in older adults.
2012

Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey.
2012

Young overweight and obese women with lower circulating osteocalcin concentrations exhibit higher insulin resistance and concentrations of C-reactive protein.
2011

A systematic review and meta-regression analysis of the vitamin D intake-serum 25-hydroxyvitamin D relationship to inform European recommendations
2011

Gender- and gestational age-specific body fat percentage at birth.
2011

Towards prevention of vitamin D deficiency and beyond: knowledge gaps and research needs in vitamin D nutrition and public health.
2010

EuroFIR eBASIS: application for health claims submissions and evaluations.
2010

Relationships between vitamin D status and cardio-metabolic risk factors in young European adults.
2010

Vitamin D and cardiometabolic health: a review of the evidence.
2008

Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults.
2008

Influence of moderate energy restriction and seafood consumption on bone turnover in overweight young adults.
2007

An examination of the influence of eating location on the diets of Irish children.
2007

Relationships between acceptance of sour taste and fruit intakes in 18-month-old infants.
2007

The impact of voluntary fortification of foods on micronutrient intakes in Irish adults.
2006

Prevalence of overweight and obesity in Irish school children, using four different definitions.
2005

Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality.
2005

Impact of disaggregation of composite foods on estimates of intakes of meat and meat products in Irish adults.
2004

Phylloquinone (vitamin K1) intakes and food sources in 18-64-year-old Irish adults.
2003

Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults.
2003

Phyto-oestrogen levels in foods: the design and construction of the VENUS database.
2003

The importance of composite foods for estimates of vegetable and fruit intakes.
2001

Attitudes Towards and Beliefs about Nutrition and Health Among a Random Sample of Adults in the Republic of Ireland and Northern Ireland

These arethe8 unique sources for Mairead E Kiely's 116 publications. A single publication may appear in multiple sources. Click on a name or publication count to see the publications for a particular source.

Source #
Ireland -> Dublin Institute of Technology 1
Ireland -> TU Dublin 1
Ireland -> Trinity College Dublin 5
Ireland -> Trinity College Dublin -> PubMed 4
Ireland -> University College Cork 109
Ireland -> University College Cork -> PubMed 75
Ireland -> University College Dublin 2
Ireland -> University College Dublin -> PubMed 2

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